Red Dragon Fruit (Hylocereus polyrhizus) is a tropical cactus belonging to the Cactaceae family. Native to Central America and widely cultivated in Southeast Asia, it is recognized for its vibrant red flesh and mildly sweet flavor. Red dragon fruit is rich in betalains, anthocyanins, vitamin C, dietary fiber, polyphenols, flavonoids, magnesium, iron, and antioxidants. These bioactive compounds contribute to its antioxidant, anti-inflammatory, and health-promoting properties, making it a valuable ingredient in the food, nutraceutical, cosmetic, and pharmaceutical industries.
Sumber : halodoc.id
Applications and Benefits
Cosmetics
- Used in skincare products for its antioxidant and moisturizing properties.
- Helps improve skin hydration, elasticity, and radiance.
- Supports collagen production and protects against premature skin aging.
- Included in facial serums, creams, masks, lotions, and body care products.
- Used in hair care formulations to nourish the scalp and improve hair vitality.
